Our Dinner Menu

APPETIZERS

Tortillas Con Queso 8
A melted Monterey Jack cheese and salsa dip served with tortilla chips.
Fried Calamari 9
Golden fried calamari served with cajun tartar sauce with capers.
Pulled Pork Egg Rolls 8
Barbecued pulled pork rolled with Monterey Jack and caramelized onion.
Served with chipotle ranch dressing.
Spinach and Artichoke Dip 9
Fresh spinach, artichoke hearts, and roasted garlic in a warm cheese dip.
Served with toasted flat bread.
Bacon and Cheese Potato Skins 7
Topped with crumbled bacon and melted cheese.
Wings 9
One pound of crispy chicken wings.
Tossed with Buffalo or chipotle BBQ.
Onion Blossom 7
A fresh colossal onion, flower-cut and beer-battered.
Pesto Baked Flat Bread 8
Flat bread topped with homemade pesto, tomato, and shredded parmesan.

PUB FARE

Served with french fries, or substitute sweet potato fries for 1.00, onion rings for 1.50

Turkey Club Sandwich 9
Oven-roasted turkey, Swiss cheese, bacon, lettuce,
tomato, and mayonnaise on wheat bread.
Buffalo Chicken Sandwich 9
Hand-breaded chicken tossed in Buffalo sauce.
Served with lettuce and tomato on a toasted roll.
Fish Sandwich 9
Golden-fried or cajun-blackened, served with tartar sauce.
Philly Cheese Steak 9
Shaved steak with grilled onions, peppers, mushrooms, and melted cheese.
Chicken Strips and Fries 9
Served with Buffalo, BBQ, or honey mustard.

WOODMAN'S FAMOUS BURGERS

A half pound of fresh, hand-pattied burger served with french fries, or substitute sweet potato fries for 1.00, onion rings for 1.50

The Stout Burger 9
Beer-braised beef topped with cheese, bacon,
sautéed mushrooms, onions, and peppers.
The Woodman's One-Pound Burger 14
A full pound of beef, topped with bacon, chipotle BBQ, onion rings, and cheese.
Half pound 9
The Southwest Burger 9
A Cajun-seasoned burger topped with Maine-made
pepper jack cheese and jalapeños.
The Classic Cheese Burger or Veggie Burger 8
Choose from American, Swiss, or Cheddar.
Add bacon 1.00

SALADS

Caesar Salad 8
Romaine lettuce, shredded parmesan, and croutons tossed with Caesar dressing.
Add chicken 2.00
Buffalo Chicken Salad 9
Green leaf lettuce topped with Buffalo chicken, tomato, bacon, and cheese.
Steak and Blue Cheese Salad 14
Grilled Steak Tips with blue cheese crumbles, carrot, onion,
tomato and cucumber served on a bed of mixed greens.
House Salad 8
Fresh garden vegetables topped with croutons and sliced almonds.
Add chicken 2.00
Small Garden or Small Caesar Salad 5

ENTRÉES

Haddock Pomodoro 15
Haddock baked with tomatoes, basil, garlic, and olive oil.
Served with rice and vegetable medley.
Shrimp Napoli 15
Sautéed shrimp with sun-dried tomatoes and mushrooms
in a pesto cream sauce over linguini.
Served with garlic bread.
New York Strip Steak 18
A 14 oz Black Angus sirloin steak, grilled and topped
with cumin horseradish rub.
Served with baked potato and vegetable medley.
Chicken Picatta 15
A chicken breast sautéed in a lemon garlic wine sauce,
tossed with linguini and capers.
Served with garlic bread.
Eggplant Catasta 13
Layers of roasted eggplant, tomato, basil, and melted mozzarella
drizzled with balsamic reduction.
Served with wild rice and vegetable medley.
Grilled Tuna 16
Grilled sushi-grade tuna loin with creamy
shiitake mushroom and ginger sauce.
Served with rice and vegetable medley.
Chicken Florentine Alfredo 15
A spicy blackened chicken breast served over linguini with spinach in creamy Alfredo sauce, sprinkled with tomato and parmesan.
Served with garlic bread.
Fish 'N Chips 13
Atlantic Haddock golden fried and served with french fries and homemade tartar sauce.
Vegetable Risotto 13
Tomatoes, basil, zucchini, red peppers, and squash in parmesan risotto.
Served with garlic bread.
Add shrimp 3.00
Filet Mignon 23
An 8 oz Black Angus filet drizzled with red wine confit.
Served with baked potato and vegetable medley.

DESSERTS

Cheesecake 5.50
Ask your server for the current selection.
Chocolate Lava Cake 6
A chocolate cake filled with warm chocolate.
Served with vanilla ice cream.
Peanut Butter Mousse Pie 6
Peanut Butter Mousse over a layer of chocolate and a graham cracker crust.

NIGHTCAPS

Amaretto Alexander 7
Disaronno amaretto, crème de cacao, milk, and slivered almonds
Mud Puddle Masterpiece 7.50
Chocolate vodka, Godiva, Frangelico, Bailey's, milk, and shaved chocolate
Calvados 9
Rémy Martin VSOP 9
Warre's 2000 L.B.V. Port 7
Grand Marnier 7.50

Specials

Cocktails

Bombay Cooler 6.50
Bombay Dry, fresh cucumber, and tonic water

Bullfrog 6.50
Ketel One Citroen, triple sec, fresh-squeezed lemon, and sparkling water

Caipirinha 6.50
CachaÇa and fresh-squeezed lime

Classic Martini
The 7: Bombay Dry, Bombay Sapphire, Tanqueray, Beefeater, Absolut, Ketel One, Stoli, or Luksusowa
The 9: Hendrick's, Grey Goose, or Twenty-Two

Cosmopolitan 7
Ketel One Citroen, triple sec, fresh-squeezed lime, and a splash of cranberry

Dark and Stormy 6.50
Gosling's Dark Rum and ginger beer

Flirtini 6.50
Raspberry Vodka, triple sec, fresh-squeezed lime, a splash of cranberry and pineapple, with raspberries

Gimlet 7
Ketel One Citroen and fresh-squeezed lime

Gin Rickey 6.50
Bombay Dry, fresh-squeezed lime, and tonic water

Lemon Drop 7
Ketel One Citroen and fresh-squeezed lemon, with a sugared rim

Lynchburg Lemonade 6.50
Jack Daniel's, triple sec, fresh-squeezed lemon, and lemon-lime soda

Manhattan 7
Elijah Craig Bourbon, sweet vermouth, and Angostura Bitters

Margarita 6.50
Sauza Blanco, triple sec, and Woodman's sour mix. Try Pomegranate Margarita for 7, or Perfect Margarita with Herradura Reposado and Cointreau for 9

Mojito 7
Bacardi, fresh mint, fresh-squeezed lime, and sparkling water

Moscow Mule 6.50
Stoli, fresh-squeezed lime, and ginger beer

Pear Drop 7
Absolut Pear and fresh-squeezed lemon

Side Car 7
E&J Brandy, triple sec, fresh-squeezed lemon, with a sugared rim

BEER & WINE

On Tap (16oz. & 20oz.)
Harpoon IPA 4.25    5
Harpoon UFO White 4.25    5
Angry Orchard Cider 4.25    5
Guinness 5    6
Pabst Blue Ribbon 3    3.50
Plus five rotating tap lines

Reds
Thomas Halby Cabernet 7.50 28
Napa Valley
Winsome Old Vine Zinfandel 6.50 24
California
Compass Merlot 6.50 24
California
Staccato Malbec 6 22
Argentina
Fat Monk Pinot Noir 6 22
California

Whites
Kendall Jackson Chardonnay 7.50 28
California
90+ Sauvignon Blanc 7 26
New Zealand
Santa Marina Pinot Grigio 6.50 24
Italy
Oz Chardonnay 6 22
Australia
Rudi Wiest Riesling 6 22
Germany
Tarrica White Zinfandel 5 18
California

Bottles
Egelhoff Cabernet Sauvignon 85
Napa Valley, California 2006
Vietti Barolo Castiglione 55
Peimonte, Italy 2006
Domaine La Chapelle Pouilly Fuisse 40
Burgundy, France 2009
Fournier Sancerre 35
Loire, France 2009
Castellroig Cava 24
Spain

Bottled Beer
Corona 4
Corona Light 4
Heineken 4
Miller Light 3.50
Budweiser 3.50
Bud Light 3.50
Coors Light 3.50
Michelob Ultra 3.50
Buckler Non-Alcoholic 3.50